Chinese Food
All Recipes
Boiled white meat is a must for Dalian New Year's Eve dinner
Boiled white meat is really boiled with water. It's not sliced pork with Sichuan cuisine. Boiled white meat is very simple. It's a big dish that can be made by friends with no foundation. This time I didn't use streaky pork. And my friend brough... ...
Homemade lunch meat is nutritious and healthy
I've loved eating lunch meat since I was a child. The soft taste and fragrant meat taste are really memorable. But I don't dare to eat the preservative in the can I bought. I'll do it myself. Although for the first time, I'm still satisfied.
Stewed hoof of this sect is a must for Shanghai New Year's Eve dinner
Chinese New Year is coming soon. Share a big dish. Stewed hoof is a dish that has been loved by people all the time. When there is no pressure cooker, we use a large pot to add enough seasoning. Then we use a small fire to stew it slowly and tho... ...
The appetizer on the new year's table
It's the favorite dish in winter for fat cattle in sour soup. It's sour and appetizing golden soup. It's fresh and not greasy fat cattle. It's also accompanied by Flammulina mushroom. It's addictive every time you eat it. If you add a bowl of ri... ...
Home cooked cod
Cod meat is white, fine, fresh and tender. It's not greasy. There are many ways to eat it. It's OK to marinate it. It's OK to steam it and dip it in the seasoning. Make a roast today. The dried cod is delicious. You can also add chili and corian... ...
Three silk spring rolls: a must for Jiangsu new year's Eve dinner
The solar term close to the Lunar New Year is the beginning of spring. The spring roll should be eaten in the beginning of spring. The prepared spring roll has a thin and crisp entrance skin and a soft filling. It is a suitable solar snack and a... ...
Crystal elbow
All the friends who have eaten want to make it. So the recipe is super detailed
A must for Dalian New Year's Eve dinner
The dumplings we make seem a little big. We can make them according to our own needs. -
#Prawns in tomato sauce
For the first time, we tried Li Ren electric cake Dang. The machine is very exquisite. It looks strong and durable. Speed hotkey is very easy to use. And voice broadcast. I don't feel like I'm cooking alone ~ very intelligent. Today, there must ... ...
Thousand layer cake
Recently, this cake is very popular in the circle of friends. I like what my friends make. I'll try it myself. It's really delicious. You like baking. Don't start soon.
Kung pao chicken
Health effects - ginger - reducing adverse reactions and nausea, resolving phlegm and cough, dispersing cold and relieving superficial prickly ash - warming, relieving diarrhea, relieving pain and vinegar - eliminating food and accumulation, det... ...
Spring cake
In the spring season, spring returns to the earth. The green onion has sprouted, which is called scallion. It's fresh and fragrant. It's called biting spring by eating spring cake and spreading sweet sauce and rolling scallion. But Beijingers pa... ...
Stir fried crab with scallion and ginger
Seafood is my favorite. Especially this orchid crab. It's only bought in summer in Xi'an. But this method of fried crab is suitable for all crabs. And it's very simple. I don't take a lot of pictures. I'll have a chance to make it up later. Let'... ...
Ciba fish
I've been greedy for this Ciba fish for a long time, but I haven't been able to fulfill my long cherished wish after eating several Hubei restaurants. Driven by the greedy insect, I finally made this dish myself. It's really exciting. Do it your... ...
Roasted tofu skin vegetable roll
As long as you go to barbecue, it's always necessary to have this [baked tofu skin vegetable roll]. It's delicious and greasy to have the kebab with the vegetable roll. It's said that you haven't eaten the barbecue outside for many years. You're... ...
Huangqi dangshen Laoge soup
It's especially warm this winter. Temperature and humidity are more like early spring. Therefore, in terms of tonic, we should give priority to flat tonic. Too warm tonic can easily become hot and dry. Pigeons are very nutritious. There is a fol... ...
Scallops with minced garlic
It's super simple, but it's super delicious. It's only three (^ V ^) for one person to eat.
A must for Jiangsu new year's Eve dinner
In our family, there are two dishes for a big meal - one is a mixed dish, which means family reunion; the other is taro soup, which means meeting a dignified person when going out. This dish looks simple. But what I want to make is delicious. Th... ...
Home made mung bean sprouts pure natural green self grown vegetables ~
I don't like mung beans at home. Half of the mung beans left in Laba porridge are made into mung bean paste, which is used to make bean sprouts. Recently, I also like to grow some small plants and vegetables by myself.
How to clean the yellow croaker? ——Cleaning method of whole fish
New Year's Day is coming soon. There must be a fish for the new year's Eve dinner. How to deal with a fish to get a complete fish. Can you clean the belly without a knife? Let's look down
